N690 Santoku Japanese Chef Blade - NC01
Santoku chef knife making blank; hardened hidden tang Japanese chef blade, ground and sharpened knife maker supplies!
Santoku Kitchen Knife Blank Spesifications:
Steel: Böhler N690 Stainless
Thickness: 2.7mm - 7/64 inches
Hardness: 58-60 HRC
Blade Length: 175 mm
+Tail Length: 80 mm
Max Width: 45 mm
Pin Holes: 6 mm
Grinding:High Flat Ground
***1 inch = 25.4mm
Material Properties:
High-Performance N690 Steel: These blade blanks are hand crafted from top-quality N690 stainless steel, ensuring exceptional sharpness, edge retention, and resistance to corrosion.
Hidden Tang Design: The hidden tang construction offers a blend of durability, balance, and elegance, making these blade blanks not just kitchen tools but also works of art.
Elevate your culinary artistry with our N690 steel hidden tang Japanese chef knife blade blanks. Craft knives that not only perform with precision but also reflect the art of Japanese craftsmanship.
Versatile Styles: Choose from Gyuto for all-purpose use, Yanagiba for slicing perfection, Santoku for versatile utility, Nakiri for vegetable dicing or Kiritsuke for precision tasks. Each style is designed to elevate your culinary skills.
Process and General information:
Our blades are crafted by our team and then professionally heat treated!
All blade blanks that you purchased from www.knifemakershop.com, will be sent ground, blade surface cleaned and sharpened!
!!! If you prefer to sharpen your blades yourself, please add a note to your purchase so we can send it unsharpened !!!
Craft your own knife
Make your own chef knife with our extraordinary N690 steel hidden tang Japanese chef knife blade blanks, available in Gyuto, Yanagiba, Santoku, and Kiritsuke styles. These premium hidden tang blades provide the foundation for your culinary masterpiece, whether you're a seasoned pro or just starting your knife-making journey!
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